Konrad Mizzi’s and Sai Mizzi Liang’s Easter lunch
Published:
February 22, 2016 at 1:21pm
It’s traditional to eat lamb on Easter Sunday, so Konrad Mizzi and his estranged wife Sai Mizzi Liang will be getting theirs from New Zealand, courtesy of their fixer Brian Tonna, who has a desk at the Auberge de Castille.
When I say that I have an international worldwide network of spies, I’m not quite joking. But sadly, I can’t say more for now though I’m bursting to.
Lots of things will fall into place and lots of other things will suddenly look very trivial indeed.
